Flanged and Reverse Dished Tank Head

Flanged and reverse dished tank heads have the most unique shape of any tank head. Processing vessels utilize the reverse dish as an alternative drainage method in some applications. Flanged and reverse dished heads can be used in a unique, creative applications such as meat processing carousels.

Defining Features

  • Useful for atmospheric to low pressure applications
  • Can be used to facilitate product drainage from tank
  • Lower volume than other tank heads at the same diameter


  • Polishing for sanitary applications and aesthetics
  • MTRs and other quality documents available

Specifications and Sizing

Diameter:  18" - 240"
Thickness:  12 gauge - 1/2"
Knuckle Radius:  3" - 5" (dependent on diameter)
Dish Radius: Equal to 150% of outside diameter



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Tank Experts Working With Tank Experts

We understand the demands of tank fabrication, to be profitable - efficiency and repeatability are crucial. We are proud to partner with tank fabrication companies all around North America to help continue the legacy of quality stainless steel manufacturing in the industry.