Get the Most from Your Whey
Cheesemaking does not always stop with the cheese. Whey is a cheesemaking by-product that is super rich in protein, vitamins and minerals. In order to get the most out of your whey, you need the right equipment to do the heating, cooling, drying and mixing.
Quality and Efficiency
At Paul Mueller Company we carefully craft our whey storage and processing equipment with 304 stainless steel, polished to a #4 finish for 3-A standards and ease of cleaning. We can accomodate any agitation requirements and our engineering experts can consult on the most efficient agitation for your project.
Delivery, Installation, Startup
With delivery, installation and startup for added value, your whey products will be rolling off the line in no time!